In Conversation with Alton Brown

Alton Brown is coming to St. Louis for an evening of conversation. Known for his distinctive blend of culinary science, humor, and storytelling on shows like Good Eats and Iron Chef America, this event provides an opportunity to hear directly from him. Expect insights into his career, food philosophy, and perhaps some behind-the-scenes anecdotes, presented in his signature engaging style rather than a cooking demonstration. This discussion, "In Conversation with Alton Brown," takes place on Sunday, November 8, 2026, at the Anheuser Busch Performance Hall within the Touhill Performing Arts Center. It's a seated theater experience, suitable for anyone interested in food, science communication, or the media industry.