Santa Barbara Pinot Noir Dinner: A Field Study

Sunday, January 29

6:30pm - 8:30pm PST

Angel Oak at Bacara Resort & Spa

8301 Hollister Avenue, Santa Barbara, CA 93117
    • General Admission

      $100.00
      +$4.50
      Item Amount
      General Admission $100.00
      Non-Refundable Service Fee $4.50
      Total $104.50
      Details
    • Sold Out
    • Includes three-course dinner, nine pinot noir wine tastings, tax and gratuity.


Santa Barbara Pinot Noir Dinner: A Field Study 

Presented by Santa Barbara Vintners

Angel Oak at Bacara
Sunday, January 29

6:30 p.m.

 

Pinot Noir from Santa Barbara County thrives under unique conditions. From the Santa Maria Valley to the Sta. Rita Hills AVAs, our local pinot runs the spectrum of flavor and style. Join us for a special wine dinner that explores Santa Barbara County Pinot Noir from three unique perspectives. You’ll enjoy three courses by Bacara’s Executive Chef Vincent Lesage, each paired with three local wines (9 wines total).

 

Featured Wineries:

·         ampelos cellars

·         Au Bon Climat Winery

·         Cebada vineyards

·         Demetria Estate Winery

·         Fiddlehead Cellars

·         Flying Goat Cellars

·         Hitching Post Wines

·         JCR Vineyard

·         Zaca Mesa Winery & Vineyards

 

$100 per person, inclusive of tax & gratuity. 

 


Sunday, January 29, 2017

6:30pm - 8:30pm PST
  • Angel Oak at Bacara Resort & Spa

    8301 Hollister Avenue, Santa Barbara, CA 93117

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