The Spirits of FlavorTown

Guy Fieri's Chophouse Presents: The Spirits of FlavorTown.  

Join us for a 5 course dinner, featuring menu items from Guy's restaurants from around the world.  Each course will be paired with a tasting from a spooky brew.  Event will also feature minute to win it games, and great Guy Fieri prizes. Do you have the spirit for some real deal frightening flavor town fun?  

Friday, October 25

7:00pm - 11:00pm

Bally's Casino Hotel

Boardwalk & Park Place, Atlantic City, NJ 08401
FriOct | 25
The Spirits of FlavorTown
Bally's Casino Hotel
    • Guy Fieri's Spirits of FlavorTown

      $55.00
      +$18.27

      Guy Fieri's Spirits of FlavorTown

      Item Amount
      Guy Fieri's Spirits of FlavorTown $55.00
      Gratuity & tax $11.00 (per ticket)
      Non-Refundable Service Fee $7.27
      Total $73.27
    • FIRST COURSE

      SMOKED CHIPOTLE PETRIFIED PULLED PORK TACOS
       Chipotle BBQ sauce, roasted corn salsa
      Ghost Hammer, IPA, Stone Brewing

      SECOND COURSE

      TERRIFYING TEMPURA TUNA BITES
       Asparagus, sweet chili soy dipping sauce, lime
      Kosmic Sour, Tart & Wild Ale, Sam Adams

      THIRD COURSE

      MORGAN’S BLOOD CURDLING BRUSSEL SPROUTS &
      SMOKED ACORN SQUASH
       Pickled red onion, raisins, 
      roasted shallot vinaigrette, crispy onion
      Punkin Ale, Brown Ale, Dogfish Head


      FOURTH COURSE

      JAVA RUBBED RIBEYE FREAKY FILET
       Mexican chocolate mole butter, yam frites
      Xocoveza, Imperial Stout, Stone Brewing

      FINALE

      TOASTED SINISTER SMORES CHEESECAKE
      Warmed Brownie, torched marshmallow, 
      shaved chocolate. 
      Suddenly Comfy, Imperial Cream Ale, Dogfish Head

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Guy Fieri's Chophouse Presents: The Spirits of FlavorTown. 

Join us for a 5 course dinner, featuring menu items from Guy's restaurants from around the world. Each course will be paired with a tasting from a spooky brew. Event will also feature minute to win it games, and great Guy Fieri prizes. Do you have the spirit for some real deal frightening flavor town fun?

Costumes are not required, menu selections are subject to change.



FIRST COURSE


SMOKED CHIPOTLE PETRIFIED PULLED PORK TACOS

 Chipotle BBQ sauce, roasted corn salsa

Ghost Hammer, IPA, Stone Brewing


SECOND COURSE


TERRIFYING TEMPURA TUNA BITES

 Asparagus, sweet chili soy dipping sauce, lime

Kosmic Sour, Tart & Wild Ale, Sam Adams


THIRD COURSE


MORGAN’S BLOOD CURDLING BRUSSEL SPROUTS & 

SMOKED ACORN SQUASH

 Pickled red onion, raisins, 

roasted shallot vinaigrette, crispy onion

Punkin Ale, Brown Ale, Dogfish Head



FOURTH COURSE


JAVA RUBBED RIBEYE FREAKY FILET

 Mexican chocolate mole butter, yam frites

Xocoveza, Imperial Stout, Stone Brewing


FINALE


TOASTED SINISTER SMORES CHEESECAKE

Warmed Brownie, torched marshmallow, 

shaved chocolate. 

Suddenly Comfy, Imperial Cream Ale, Dogfish Head

  • Bally's Casino Hotel

    Boardwalk & Park Place, Atlantic City, NJ 08401

Friday, October 25, 2019

7:00pm - 11:00pm EDT

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Guy Fieri's Chophouse

About

Guy Fieri’s Chophouse is the real deal - a traditional steakhouse with a twist, overlooking Atlantic City’s famed boardwalk and beach. A unique take on the classic steakhouse, the restaurant features a menu of popular signature dishes with New Jersey flare. You can indulge in Guy’s signature dishes including a Java Rubbed Ribeye Chop, Filet with Roasted Garlic and Brown Butter, Spicy Bloody Mary Jumbo Shrimp Cocktail, Jersey Shore Clams Casino, and Cape May Fried Flounder. Complement your meal with a glass of California-sourced wine, a robust craft beer or spirits from a small batch distillery. A mash up of flavors and classic styles, Guy’s new restaurant includes a bevy of steak and seafood options – all in a relaxed joint. When it comes to amazing flavor, you know he’s your Guy. So reserve your table at Guy Fieri’s Chophouse today. Planning a "get-together"? Take your guests down to Flavortown at Guy Fieri's Chophouse with Guy's Party Packages! With three different package options, your next event couldn't be easier or more delicious. Contact Jason Chandler at 609-340-2073 for more information.

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