Join us for a 5 course dinner, featuring menu items from Guy's restaurants from around the world. Each course will be paired with a tasting from a spooky brew. Event will also feature minute to win it games, and great Guy Fieri prizes. Do you have the spirit for some real deal frightening flavor town fun?
Costumes are not required, menu selections are subject to change.
SMOKED CHIPOTLE PETRIFIED PULLED PORK TACOS
Chipotle BBQ sauce, roasted corn salsa
Ghost Hammer, IPA, Stone Brewing
TERRIFYING TEMPURA TUNA BITES
Asparagus, sweet chili soy dipping sauce, lime
Kosmic Sour, Tart & Wild Ale, Sam Adams
MORGAN’S BLOOD CURDLING BRUSSEL SPROUTS &
SMOKED ACORN SQUASH
Pickled red onion, raisins,
roasted shallot vinaigrette, crispy onion
Punkin Ale, Brown Ale, Dogfish Head
JAVA RUBBED RIBEYE FREAKY FILET
Mexican chocolate mole butter, yam frites
Xocoveza, Imperial Stout, Stone Brewing
TOASTED SINISTER SMORES CHEESECAKE
Warmed Brownie, torched marshmallow,
Suddenly Comfy, Imperial Cream Ale, Dogfish Head
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Guy Fieri's Chophouse
Guy Fieri’s Chophouse is the real deal - a traditional steakhouse with a twist, overlooking Atlantic City’s famed boardwalk and beach. A unique take on the classic steakhouse, the restaurant features a menu of popular signature dishes with New Jersey flare. You can indulge in Guy’s signature dishes including a Java Rubbed Ribeye Chop, Filet with Roasted Garlic and Brown Butter, Spicy Bloody Mary Jumbo Shrimp Cocktail, Jersey Shore Clams Casino, and Cape May Fried Flounder. Complement your meal with a glass of California-sourced wine, a robust craft beer or spirits from a small batch distillery. A mash up of flavors and classic styles, Guy’s new restaurant includes a bevy of steak and seafood options – all in a relaxed joint. When it comes to amazing flavor, you know he’s your Guy. So reserve your table at Guy Fieri’s Chophouse today. Planning a "get-together"? Take your guests down to Flavortown at Guy Fieri's Chophouse with Guy's Party Packages! With three different package options, your next event couldn't be easier or more delicious. Contact Jason Chandler at 609-340-2073 for more information.