Secrets of a Tamale Chef

Sunday, June 28

2:00pm - 3:00pm PDT

Bacara Resort & Spa

8301 Hollister Avenue, Santa Barbara, CA 93117
    • Admission Ticket

      $30.00
      +$2.79
      Item Amount
      Admission Ticket $30.00
      Non-Refundable Service Fee $2.79
      Total $32.79
      Details
    • Sale Ended
    • Includes admission to "Secrets of a Tamale Chef," handout guides, and tamales and tequila tasting samples.

Tamale and Tequila Tasting!

This entertaining, interactive class shows how to make tamales you'll love to eat and serve. Richard Lambert, owner-chef of Santa Barbara Tamales-To Go,teaches the techniques he uses to make his firm's award-winning tamales and salsas. Attendees are served a variety of tamales during the one-hour class, and each tamale is paired with an expression of Tequila Alquimia, a gold medal cognac-like sipping tequila.

The enrollment fee is $30 per person and includes food, tequila, printed recipes and handout materials.

  • Bacara Resort & Spa

    8301 Hollister Avenue, Santa Barbara, CA 93117

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