Prohibition New Year's Eve Supper Club

Start off your New Year's celebration with an exclusive dinner you won't forget!

Tuesday, December 31

6:30pm - 9:00pm PST

Prohibition San Diego

548 Fifth Ave, San Diego, AL 92101
TueDec | 31
Prohibition New Year's Eve Supper Club
Prohibition San Diego
    • Reserve Your Seat Deposit

      $75.00
      +$5.49
      Item Amount
      Reserve Your Seat Deposit $75.00
      Non-Refundable Service Fee $5.49
      Total $80.49
    • Sold Out
    • This is a deposit that reserves your seat to NYE Supper Club a Prohibition. You will be responsible for paying the balance + 20% gratuity and any applicable taxes at Prohibition the evening of the event. The Full cost is $150 per person + tax & gratuity: includes a 5-course dinner with cocktails, entrance to the Prohibition NYE party and midnight toast

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Prohibition New Year's Eve Supper Club

We've kicked it up a notch for New Year's Eve! Welcome to Prohibition Supper Club, an exclusive dinner + cocktails event. Featuring a 5-course dinner paired with cocktail pairings. This is a one-of-a-kind dining experience. Tickets are limited. You must be 21+ to partake!

Supper Club begins at 6:30pm with a tray-passed appetizer and welcome cocktail. Dinner begins at 7pm. $150 per person includes a 5-course dinner with cocktails paired with every dish, entrance to the Prohibition NYE party and a midnight toast.

No refunds or cancellations. Must be 21+

NYE Supper Club Menu:

1st Course: Tray passed Ceviche tostadas
Welcome Punch

2nd Course: Soup
Bubbles or Spritz

3rd Course:
Shrimp and Ouzo Saganaki
Ouzo drink

4th Course:
Surf and turf - Steak and scallops
Bourbon old fashioned

5th Course:
Cuban dessert
Rum flip

Prohibition New Year's Eve Party: open to the public 9:30pm. Includes a complimentary Champagne or Dealer's Choice toast at midnight!


Tuesday, December 31, 2019

6:30pm - 9:00pm PST
  • Prohibition San Diego

    548 Fifth Ave, San Diego, AL 92101

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About

GBOD Hospitality Group is a San Diego based hospitality group founded in 2017 by Raymond and Patrick Davoudi, Joe Santos and Aleko Achtipes. Their flagship restaurant, Meze Greek Fusion, opened in December of 2014. Quickly building on the success of Meze, GBOD took over operations of Prohibition, an underground speakeasy in the Gaslamp, followed by the opening of El Chingon Bad Ass Mexican in May, and Havana 1920 in October. With four restaurants now under its umbrella, GBOD is now working to develop sister companies in related industries.

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