POSH CHEAP SEATS
SUITE C DINNER
Chef Shoebridge's Menu
Snacks
Caviar with Potato Chips
Black Truffle with Cornbread & Popcorn Cream, and
BBQ Oysters with Country Ham and XO Sauce
First course
Shrimp and Grits
Main Course
Short Rib with Charred Scallion & Embered Button Mushrooms.
Dessert
HAB Cherry Pie
Friday, February 15, 2019
5:30pm - 9:30pm PSTSuite C by Helena Avenue Bakery
About
Suite C is the nighttime sophisticated version of Helena Avenue Bakery offerings. Suite C Dinners are inspired by head chef Adam Shoebridge's passion for southern cooking and transform this Funk Zone destination as not-to-be-missed neighborhood events. Prepared in the kitchen of the Helena Avenue Bakery, the SUITE C DINNER SERIES is served in the lively and upscale wine hall of the Santa Barbara Wine Collective. Chef Shoebridge’s prix-fixe menus are of his favorite Southern specialties.