The Meritage Resort’s grand Estate Cave, located 40 feet underground, will serve as the backdrop for this exceptional night while Janice Mondavi guides guests through six wines, each perfectly paired with Chef Rupp’s reception and five-course tasting menu.
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From importing French oak barrels to age wine (the first in Napa Valley), to adopting sustainable farming practices, Charles Krug Winery continues to make significant contributions to winemaking techniques. Janice Mondavi will share how this storied heritage has helped shaped the Valley, creating a world-renown wine-producing region through innovation and dedication to the craft.
$155 per person.
6 p.m. - Reception on the Vineyard Terrace
6:45 p.m. - Dinner in the Estate Cave
Special Guestroom Rate
As an event guest, we invite you to enhance your experience with an overnight stay at Meritage plus a complimentary $25 spa credit. Learn More.
Saturday, February 3, 2018
6:00pm - 10:00pm PSTThe Meritage Resort and Spa
About
Acres of sun-soaked hillside vineyards. Beautiful accommodations paired with luxurious amenities. Award-winning cuisine celebrating the finest of Napa Valley’s bounty. Indulgent spa treatments in the serenity of an underground Estate Cave. The Meritage Resort and Spa perfectly blends world-class luxury with exceptional hospitality to bring you the ultimate Napa Valley resort experience.