Now in its sixth year, the Fort Worth Food + Wine Festival is North Texas’ most celebrated cuisine and beverage festival, taking place over four days and nights in venues around our thriving culinary community. The festival’s growing roster of talented chefs and food artisans, as well as craft brewers and distinctive vintners, bring a range of tastes, styles and methods that reflect the diversity of the city itself.
The event line up for the 2019 festival:
Thursday, April 4 | Tacos + Tequila
Friday, April 5 | The Main Event
Friday, April 5 | Desserts After Dark
Saturday, April 6 | Culinary Corral
Saturday, April 6 | Burgers, Brews + Blues
Sunday, April 7 | Ring of Fire: A Next-Level Cookout