Santa Barbara Fermentation Festival

2015-09-20T11:00:00-07:00

Sunday, September 20

11:00am - 5:30pm

Rancho La Patera & Stow House

304 N Los Carneros Rd, Goleta, CA 93117
SunSep | 20
Santa Barbara Fermentation Festival
Rancho La Patera & Stow House
    • General Admission (16+)

      $35.00
      +$3.09

      General Admission (16+)

      Item Amount
      General Admission (16+) $35.00
      Non-Refundable Service Fee $3.09
      Total $38.09
      Details

      General Admission (16+)

      Includes festival admission, samples of fermented foods and beverage and access to all talks, demonstrations and festival activities.

      No animals allowed on site, other than seeing eye dogs

      ALL SALES ARE FINAL. Tickets are NON-REFUNDABLE. Profits benefit SOL Food.

    • Sale Ended
    • General Admission + Farm-to-Bar Passport (21+)

      $55.00
      +$4.29

      General Admission + Farm-to-Bar Passport (21+)

      Item Amount
      General Admission + Farm-to-Bar Passport (21+) $55.00
      Non-Refundable Service Fee $4.29
      Total $59.29
      Details

      General Admission + Farm-to-Bar Passport (21+)

      Regular festival admission PLUS: access to exclusive Farm-to-Bar area with tastings of traditionally fermented alcoholic beverages. Collectible drinking glass is yours to take home.

      No animals allowed on site, other than seeing eye dogs
      Farm-to-Bar area is not ADA accessible
      Farm-to-Bar area is open 12pm-4:30pm

      MUST BE 21+ TO GAIN ACCESS TO FARM-TO-BAR AREA
      MUST HAVE VALID STATE OR GOVERNMENT ISSUED PHOTO IDENTIFICATION

      ALL SALES ARE FINAL. Tickets are NON-REFUNDABLE. Profits benefit SOL Food.

    • Sale Ended
    • BONUS! General Admission + Free Goodie Bag ($70 value)

      $35.00
      +$3.09

      BONUS! General Admission + Free Goodie Bag ($70 value)

      Item Amount
      BONUS! General Admission + Free Goodie Bag ($70 value) $35.00
      Non-Refundable Service Fee $3.09
      Total $38.09
      Details

      BONUS! General Admission + Free Goodie Bag ($70 value)

      LIMITED SUPPLY - FIRST COME, FIRST SERVE

      Includes festival admission, samples of fermented foods and beverage and access to all talks, demonstrations and festival activities.

      The first 150 tickets purchased with this code get a reusable goodie bag filled with samples, free coupons and special offers.

      No animals allowed on site, other than seeing eye dogs

      ALL SALES ARE FINAL. Tickets are NON-REFUNDABLE. Profits benefit SOL Food.

    • Sold Out
    • BONUS! Farm-to-Bar Passport + Free Goodie Bag ($90 value)

      $55.00
      +$4.29

      BONUS! Farm-to-Bar Passport + Free Goodie Bag ($90 value)

      Item Amount
      BONUS! Farm-to-Bar Passport + Free Goodie Bag ($90 value) $55.00
      Non-Refundable Service Fee $4.29
      Total $59.29
      Details

      BONUS! Farm-to-Bar Passport + Free Goodie Bag ($90 value)

      LIMITED SUPPLY - FIRST COME, FIRST SERVERegular festival admission PLUS: access to exclusive Farm-to-Bar area with tastings of traditionally fermented alcoholic beverages. Collectible drinking glass is yours to take home.

      The first 150 tickets purchased with this code get a reusable goodie bag filled with samples, free coupons and special offers.

      No animals allowed on site, other than seeing eye dogs

      ALL SALES ARE FINAL. Tickets are NON-REFUNDABLE. Profits benefit SOL Food.

    • Sold Out
    • Child Admission (under 16)

      Free
      Details

      Child Admission (under 16)

      Children 15 years and younger can attend for free with an accompanying adult.

    • Sale Ended
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ONLINE TICKET SALES END SATURDAY AT 11:45PM
GENERAL ADMISSION TICKETS WILL BE AVAILABLE AT THE DOOR

ABOUT
The 5th annual Santa Barbara Fermentation Festival will showcase local and regional experts on the history, benefits and preparation of fermented foods. 

The festival includes samples of 75+ artisan fermented foods from 40+ exhibitors, three stages featuring local and regional experts, and interactive hands-on activities. This all-ages experiential one-day festival celebrates the importance of traditionally fermented foods and beverages and empowers attendees to make these foods at home.

Visit www.SBFermentationFestival.com for complete list of speakers, exhibitors, activities and event details!

FESTIVAL HIGHLIGHTS

  • Nurture what Nature Gave You” Theme featuring science and health care industry professionals on how fermentation directly impacts health.
  • Fermentation Station, where attendees can participate in hands-on demonstrations that show how easy it is to make traditionally fermented salsa, probiotic soda, cultured butter, and escabeche.
  • Pickled Pavilion and Culture Corner, where fermentation experts will share the history, benefits and preparation of fermented cashew cheese, black garlic, pickles, turmeric kraut, coconut yogurt, hot sauce, and more.
  • Dozens of Ferment-centric Exhibitors, featuring 75+ different types of local and regional fermented foods samples, products, and supplies. 
  • Farm-to-Bar Area, where attendees can taste traditionally crafted wild ale, native yeast fermented wine, cider, mead, fermentation-inspired cocktails, and other creative libations.
  • Whole Foods Market DIY Pickle Station where attendees can customize their own ferment with local, seasonal produce
  • Screamin’ Pickle Contest for amateur home fermenters who want to show off their craft for a chance to win the coveted glass pickle prize.
  • Bacteria Buddy Passport Program featuring hands-on activities for bacteria farmers ages 4-12 years old.


NEW FOR 2015!
  • Larger venue - the historic Rancho La Patera & Stow House is a picture-perfect setting with expansive lawns and shady pathways to explore
  • Free parking - whether you ride your bike or drive, a private parking lot is available (carpooling is still cool!)
  • Culture Corner - additional stage for even more talks on everything you love about fermentation
  • Culture Chat - Got Questions? - info hub featuring experts who can answer all your fermentation-related questions
  • More tasting samples - over 75 fermented foods to taste and enjoy

General Admission Ticket includes:
  • Festival admission, 11am-5:30pm
  • Dozens of fermented foods and beverage samples
  • All talks, demonstrations and festival activities

General Admission + Farm-to-Bar Passport includes:
  • General Admission Ticket PLUS:
  • Access to exclusive Farm-to-Bar area
  • Collectible drinking glass
  • Tastings of traditionally fermented alcoholic beverages such as jun, mead, cider, sake, feral beers, wild wines and fermented cocktails

Profits from the festival directly benefit SOL Food, a local Santa Barbara non-profit that educates, empowers, and inspires individuals to deepen their connection with their local food community through holding educational, interactive events, movie screenings, and community dialogues.
  • Rancho La Patera & Stow House

    304 N Los Carneros Rd, Goleta, CA 93117

Sunday, September 20, 2015

11:00am - 5:30pm PDT

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About

We believe that re-connecting people to their food is one of the very best ways to cultivate the local food movement and ensure its healthy and vibrant future.We do this by creating food adventures,farm and music festivals,fundraisers and underground events that celebrate small farmers,ranchers,fishermen,and food and beverage artisans.

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