Garden Party: Wine Dinner - SOLD OUT

Sip, savor and socialize under the stars at Estancia La Jolla’s next event Garden Party: Wine featuring Napa Valley wineries.

Thursday, May 23

6:30pm - 9:30pm PDT

Estancia La Jolla Hotel & Spa

9700 N. Torrey Pines Road, La Jolla, CA 92037
  • By The Barrel: Wine - Thursday, May 23rd
    • General Admission

      $125.00
      +$5.50
      Item Amount
      General Admission $125.00
      Non-Refundable Service Fee $5.50
      Total $130.50
      Details
    • Sold out
    • Includes unlimited food and beverage experiences and complimentary valet parking

    • Group Tickets (10+)

      $95.00
      +$4.30
      Item Amount
      Group Tickets (10+) $95.00
      Non-Refundable Service Fee $4.30
      Total $99.30
      Details
    • Sold out
    • Save when you buy 10 tickets or more! Includes unlimited food and beverage experiences and complimentary valet parking for groups of 10+.

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Tickets for our Garden Party: Wine Dinner are sold out, but the series continues with Garden Party: Tequila.

Join us on July 12 for an evening under the stars featuring Tequila, Baja-inspired cuisine, live mariachi and more set in Estancia's lush gardens!
Reserve your spot for our next event before it sells out.


Enjoy a decadent coursed pairing dinner prepared by Estancia's locally-celebrated Executive Chef Vincent Savignano. While savoring your dinner, the winemakers will lead you through a selection of award-winning red and white Napa Valley wines. Participating wineries include Trinitas CellarYates Family VineyardPatland Estate Vineyards Robert Biale Vineyard and S. R. Tonella Cellars.


TICKETS AVAILABLE FOR $125
 Includes endless food and beverage experiences and complimentary valet parking

Tickets will not be sold at the door. Must be 21+ and present valid ID at check-in.



NAPA SPRING WINE DINNER MENU 

 

AMUSE

Confit Fingerling Potato | Crème Fraiche | Caviar

 

FIRST COURSE

Scallop Crudo | Jackfruit | Oro Blanco | Radish | Olive Oil Caviar

 

SECOND COURSE

Duck Prosciutto | Burrata | Dandelion | Roasted Plum

 

THIRD COURSE
Served Family Style

Spring Lamb Chop | Lamb Shoulder | Black Garlic Molasses

White Asparagus | Peas & Vines | Moroccan Mint | Fennel Blossom

 

DESSERT

Tamai Strawberries | Roasted Apricot | Olive Oil Cake | Goats Milk | Flowering Herbs

  • Estancia La Jolla Hotel & Spa

    9700 N. Torrey Pines Road, La Jolla, CA 92037

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