Whiskey & Wine Party-SOLD OUT

This West coast BBQ bash features a southern-style feast washed down with whiskey, bourbon and wine tastings.

Friday, November 8

6:00pm - 9:00pm PST

Estancia La Jolla Hotel & Spa

9700 N. Torrey Pines Road, La Jolla, CA 92037
  • By The Barrel: Bourbon - Friday, November 8th
    • General Admission

      $125.00
      +$5.50
      Item Amount
      General Admission $125.00
      Non-Refundable Service Fee $5.50
      Total $130.50
      Details
    • Sold out
    • Includes unlimited food and beverage experiences and complimentary valet parking

    • Group Tickets (10+)

      $95.00
      +$4.30
      Item Amount
      Group Tickets (10+) $95.00
      Non-Refundable Service Fee $4.30
      Total $99.30
      Details
    • Sold out
    • Save when you buy 10 tickets or more! Includes unlimited food and beverage experiences and complimentary valet parking for groups of 10+.

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Tickets for this event are officially sold out. Check back soon for our 2020 event dates! 


The flavors of the deep South and northern California converge at this West coast BBQ bash at Estancia La Jolla. A nod to the property’s horse ranch heritage, this southern-style feast under the stars features a menu of comfort food favorites washed down with whiskey, bourbon and wine tastings. Try Trinitas Cellars’ best blends from Napa Valley, then sample whiskeys and personal reserve bourbon with Woodford, Horse Soldier and High West ambassadors as live music and bonfire sparks float on the night air. 


TICKETS AVAILABLE FOR $125
Includes endless food and beverage experiences and complimentary valet parking


Tickets will not be sold at the door. Must be 21+ and present valid ID at check-in.


MENU

Tray Passed Apps 
Blue Corn-Andouille Muffin/Smoked Cheddar
Deviled Eggs/Pork Cracklins
Hush Puppies/Cajun Dipping Sauce
Nashville Hot Fried Chicken Bites/House Pickles

Action Stations
Roast Suckling Pig/Mango-Habanero Woodford Reserve Barbeque
Applewood Smoked Brisket/Plum Barbeque
Kentucky Hot Brown/Carved Turkey/Mornay/Brioche/Bacon/Tomato
Grilled Baby Back Ribs/ Jack Daniels Blackberry Sauce

Cast Iron Pots
Crayfish Gumbo/Dirty Rice
Country Baked Beans
Taso/Green Chili Mac-N-Cheese
Collard Greens/Ham Hock
Jalapeno-Cheddar Corn Bread
Carolina Slaw

Sweets Y’all
Estancia Beignets/Powdered Sugar
Banana - Whiskey Bread Pudding
Panne Cotta/Peach-Bourbon Glaze
Assorted Macarons
 

Friday, November 8, 2019

6:00pm - 9:00pm PST
  • Estancia La Jolla Hotel & Spa

    9700 N. Torrey Pines Road, La Jolla, CA 92037

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