Chocolate, Bubbles + Cheese

Sat, May 13, 2017 - 7:00pm


SatMay | 13

Chocolate, Bubbles + Cheese

    • General Admission


      General Admission

      Item Amount
      General Admission $50.00
      Non-Refundable Service Fee $3.99
      Total $53.99
    • Sold out

Tickets Currently Unavailable

This ticket is in extremely high demand and all tickets are currently with other customers. There is a chance that some may come available, which you'll see if you continue to refresh this page. Please understand that there is no guarantee that more will come available and tickets are awarded on a first come, first serve basis.

View Purchase Conditions

Purchase Conditions

If you ask us, bubbles go with everything. And cheese is no exception. But some cheese and bubble pairings are truly extraordinary. Treat Mom to a special day with our Mother’s Day Bubbles+Cheese class. Whether you want to learn how do your own pairings, or you just want an excuse to come eat two of life’s great pleasures, this is a class not to miss.

As a special treat, local chocolate expert and co-founder of Choco Rush, Pashmina Lalchandani, will join us and pair a bean-to-bar chocolate with each of the cheese and bubbles pairings.  

The class will start at 7 pm, but you are welcome to arrive early to purchase wine or beer to enjoy with the class. After the class end, we'll give you and your guests time to mingle while we cut-to-order any cheese from the class that you'd like to purchase so you can re-create the tasting at home. You also get 10% off all your purchases that night. 

Only 20 tickets available. If we are sold out and you'd like to be put on the wait list, please email us at [email protected]  (Please note: Tickets are nonrefundable, but can be transferred to someone else.  If you notify us in advance that you cannot attend and we can re-sell your ticket, we will refund your purchase price.) 
When & Where
Saturday, May 13, 2017
7:00pm - 8:30pm MDT
  • Cheese+Provisions
    2432 W. 44th Ave
    Denver, CO

Cheese+Provisions is a small cheese, charcuterie and specialty food market in Denver’s burgeoning Sunnyside neighborhood. Our founder, Steve Duty, is a former cheesemaker/winemaker/ professionally trained chef who uses his love of food and a lifetime of tasting to hand-curate our selections. We have cheeses from near and far, but we specialize in hard-to-find American farmstead cheeses. Our selection rotates on a regular basis so can we bring you cheeses at their peak flavor and help you make new discoveries. Behind every product we sell, there is a family, a farm, a tradition and a passion. We're here to tell their stories.

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