5 COURSES, ALL PAIRED WITH LOCALLY BREWED BEERS FROM FAMILY OWNED HUSS BREWERY
COURSE ONE
COURSE TWO
COURSE THREE
COURSE FOUR
MAITAKE MUSHROOM, MISO CURED DUCK EGG, & A SUNCHOKE PUREÉ paired with THAT’LL DO IPA
COURSE FIVE
THE “ROKA BAR” PUFFED GENMAI RICE, PEANUT BUTTER & ESPRESSO MILK CHOCOLATE CREAM WITH KOLSCH POACHED PEACH & A HOPPY KOLSCH MACAROON paired with KOFFEE KOLSCH