Beer Fest For Beer Geeks Presents: The Rarest Experience 2018

The Rarest Experience is a rare beer festival held at Stout Burgers & Beers in Hollywood, Los Angeles.

Saturday, May 26

1:00pm - 6:00pm PDT

Stout Burgers & Beers - Hollywood

1544 N. Cahuenga Blvd, Hollywood, CA 90028
    • General Admission

      $40.00
      +$3.39
      Item Amount
      General Admission $40.00
      Non-Refundable Service Fee $3.39
      Total $43.39
      Details
    • Sale Ended
    • General Admission tickets will allow access to the event beginning at 2pm. Entrants will receive a complimentary branded 4oz glass, event program, water and sliders while supplies last. A 50% discount will be honored on food at all Los Angeles Stout Burgers and Beers locations the day of with your General Admission wristband.

    • VIP

      $60.00
      +$4.59
      Item Amount
      VIP $60.00
      Non-Refundable Service Fee $4.59
      Total $64.59
      Details
    • Sale Ended
    • VIP guests will be admitted an hour in advance of GA guests. VIP entry begins at 1pm sharp. VIP guests will also receive a branded Tasting Notes book, a branded 4oz glass, event program, water and sliders while supplies last. A 50% discount will be honored on food at all Los Angeles Stout Burgers and Beers locations the day of with your VIP wristband.

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Stout Burgers & Beers + Beer Fest for Beer Geeks Presents: The Rarest Experience


This intimate, outdoor festival showcases over 30 extremely rare beers - collected and cellared secretly for years. Sourced from the private collections of our multiple Stout Burger locations, and direct from our brewery friends around the world, these beers aren’t just limited- you literally can’t find some of them anywhere else on Earth. 


TICKET INFO:


Tickets are $40 for General Admission from 2-6:00pm. 

VIP tickets are $60 w/ entry at 1:00pm and will receive special bottle pours.


Both ticket levels receive unlimited pours, while supplies last. General Admission ticketholders will have the option to purchase bottle pour tickets. The festival also features outdoor games, music, Stout’s freshly grilled sliders, and much, much more!



BEER LIST:

Subject to change!


Tahoe Mountain – Truckee, CA

      2016 Evolution Of The Barrel, 6.7% - Blend Of 1, 2, & 3 Year Old Bbl Fermented Golden Ale
        2016 Recolte Du Bois Pluot, 6.2% - Belgian Style Saison Aged In Wine Bbls w/Brett & Farm Fresh Pluots
           
            Anderson Valley – Boonville, CA
              2014 Gatlin Damnosus, 11.5% - English Style Barleywine Soured For Almost 2 Years In Wild Turkey Bourbon Bbls w/Anderson Valley's House Cultures
                2014 Peachy Barl, 5.7% - Belgian Style Saison Soured In Chardonnay Bbls For 14 Months w/Peaches
                   
                    Firestone Walker – Paso Robles, CA
                      2013 Velvet Merkin, 8.5% - Oatmeal Stout Aged 1 Year In Heaven Hill, Woodford Reserve, & Other Bourbon Bbls
                        2014 Double DBA, 12% - Imperial Special Bitter Aged In Medium Toast American Oak Bourbon Bbls
                          2014 Sucaba, 13.4% - English Style Barleywine Aged In Bourbon Bbls
                            2015 Bravo, 13.2% - Imperial Brown Aged In Retired American Oak Bourbon Bbls. First Strong Ale Brewed For Firestone's Anniversary Ale Blending
                               
                                The Bruery – Placentia, CA
                                  2015 Mocha Wednesday, 19.2% - Imperial Stout Aged In Bourbon Bbls w/Cacao Nibs & Freshly Roasted Coffee
                                    2015 Oude Tart w/Boyseberries, 8.3% - Flemish Style Red Ale Aged 18 Months In Red Wine Bbls w/Boysenberries
                                      2016 Tart Of Darkness w/Cherry & Vanilla, 7.1% - Traditional Stout Aged In Used Oak Bbls That Previously Housed Beers Such As Cuivre or Black Tuesday
                                        2014 Smoking Wood, 14% - Imperial Porter Brewed w/Beachwood & Cherrywood Smoked Malt & Aged In Bourbon Bbls
                                           
                                            Lost Abbey – San Marcos, CA
                                              2016 Track 8, 14% - Judgement Day Aged In Bourbon Bbls w/Cinnamon Sticks & Dried Chili Peppers
                                                2014 Deliverance, 12.5% - Blend Of Bourbon Bbl Aged Serpent's Stout & Brandy Bbl Aged Angel's Share (Barleywine)
                                                   
                                                    Allagash – Portland, ME
                                                      2013 FV13, 8.8% - Belgian Style Ale Fermented In Stainless, Then Aged 4 Years In A 2700 Gallon French Oak Foudre w/Wild Yeast & Lactobacillus
                                                        2015 Farm To Face, 6.2% - Belgian Style Pale Ale Fermented 10 Months In Stainless Steel w/House Yeast, Followed By Addtions Of Pedio, Lacto, & Peaches
                                                           
                                                            Boulevard – Kansas City, MO
                                                              2016 Rye-On-Rye, 12% - American Strong Ale Brewed w/2 Kinds Of Malted Rye, Citra & Ahtanum Hops, & Aged In First Use Templeton Rye Whiskey Casks
                                                                2016 Rye-On-Rye-On-Rye, 14.6% - American Strong Ale Brewed w/2 Kinds Of Malted Rye, Citra & Ahtanum Hops, & Aged Twice In First Use Templeton Rye Whiskey Casks
                                                                   
                                                                    Joseph James – Henderson, NV
                                                                      2015 Barrel Smoker, 11.5% - Wee Heavy w/Malt Smoked w/Bourbon Bbl Staves, Hickory, & Maple Wood, Then Aged In Bourbon Bbls
                                                                        2015 7th Anniversary, 11% - Blend Of Bourbon Bbl Aged Wee Heavy & Bourbon Bbl Aged Imperial Stout w/Cocoa & Vanilla
                                                                           
                                                                            Hangar 24 – Redlands, CA
                                                                              2015 Hammerhead, 11.2% - American Style Barleywine Aged 6 Months In Charred Oak Rye Whiskey & Bourbon Bbls
                                                                                2015 Pugachev’s Cobra, 13.5% - RIS Brewed w/Maple Syrup & Aged 8 Months In Freshly Emptied Bourbon Bbls
                                                                                   
                                                                                    Avery – Boulder, CO
                                                                                      2012 The Beast, 16.8% - Belgian Style Strong Ale Brewing Sugars (Raisins, Dates, Blackstrap Molasses, Alfalfa Honey, Turbinado, & Dark Belgian Candy Sugar) & Fermented w/A Belgian Yeast
                                                                                        2014 Tweak, 17.81% -  Imperial Stout Brewed w/Coffee & Aged 4 Months In Bourbon Bbls
                                                                                           
                                                                                            High Water – Chico, CA
                                                                                              2016 Stella Blue, 6% - Sour Ale Aged 1 Year In Wine Bbls w/Local Blueberries, Strawberries, & Rhubarb
                                                                                                2016 Ramble On Rose, 6% - Sour Ale Aged 1 Year In Used Wine Bbls w/Locally Grown Blueberries, Rose Buds, Rosehips, & Pink Peppercorns
                                                                                                   
                                                                                                    Clown Shoes – Ipswich, MA
                                                                                                      2015 Hammer Of The Holy, 11% - Imperial Stout Aged In 40 Year Old Jamaican Rum Bbls
                                                                                                        2016 Luchador En Fuego, 11% - Imperial Stout Brewed w/Ancho Chile, Chipotle Peppers, Cinnamon, & Vanilla & Aged 100% In Bourbon Bbls
                                                                                                           
                                                                                                            Modern Times – San Diego, CA
                                                                                                              2015 Barrel Aged Monsters Park, 13.7% - Imperial Stout Aged In Bourbon Bbls. This Was The First Batch Of Barrel Aged Monsters Park
                                                                                                                2nd Beer - TBD
                                                                                                                   
                                                                                                                    Logsdon – Hood River, OR
                                                                                                                      2014 Peche 'n Brett, 10% - Seizoen Bretta Brewed & Refermented w/Oregon Peaches & Aged In Oak Bbls


                                                                                                                      BOTTLE LIST:

                                                                                                                      Subject to change!


                                                                                                                      2012 Rose De Gambrinus, 5% - Cantillon / Brussels, Belgium - 2 Year Old Lambic w/200 Grams Of Raspberries Per Liter Of Lambic For A Maceration Period Of 1-2 Months

                                                                                                                      2013 Bzart Lambiek, 8% - Oud Beersel / Beersel, Belgium - Lambic Matured During 13 Moons In Old Wooden Bbls, Then Bottle Conditioned During 13 Moons & Riddled & Disgorged

                                                                                                                      2013 Bzart Kriekenlambiek - Oud Beersel / Beersel, Belgium - Cherry Lambic Matured During 13 Moons In Old Wooden Bbls, Then Bottle Conditioned During 13 Moons & Riddled & Disgorged

                                                                                                                      2011 Confluence, 7.4% - Allagash / Portland, ME - Strong Golden Ale Fermented w/Allagash's House Yeast & Proprietary Brett. Dry Hopped w/Glacier Hops

                                                                                                                      2013 Bourbon Bbl Ruination, 7.8% - Stone / Escondido, CA - Unfiltered Imperial IPA Aged 16 Months In American Oak Kentucky Bourbon Bbls

                                                                                                                      2012 Santa's Little Helper, 12% - Port / San Marcos, CA - Imperial Stout Aged In Bourbon Bbls

                                                                                                                      2011 17 Grand Reserve, 10% - Unibroue / Chambly, Canada - Belgian Style Dark Ale Aged In French Oak Bbls & Refermented In The Bottle

                                                                                                                      2010 Bourbon Bbl Old Guardian, 10.7% - Stone / Escondido, CA - American Barleywine Aged 13 Months In American Oak Kentucky Bourbon Bbls

                                                                                                                      2014 Bourbon Bbl Old Rasputin, 11.3% - North Coast / Fort Bragg, CA - Russian Imperial Stout Aged In Bourbon Bbls




                                                                                                                      THE FINE PRINT: 

                                                                                                                      • 21+ only (must provide a valid ID at check in) 
                                                                                                                      • No children or pets will be allowed admittance into the festival.
                                                                                                                      • We invite you to enjoy the festival but please remember to DRINK RESPONSIBLY. 
                                                                                                                      • Public transportation to the event is highly encouraged. 
                                                                                                                      • Designated driver access available at the door. 
                                                                                                                      • All ticket sales are final. 
                                                                                                                      • Stout Burgers & Beers - Hollywood

                                                                                                                        1544 N. Cahuenga Blvd, Hollywood, CA 90028

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